The menu at Owl Of Minerva offers a delightful exploration of Korean cuisine, perfect for those seeking a combination of traditional flavors and satisfying comfort foods. For starters, you can dive into the Dakbal (spicy chicken feet), a bold and savory dish with a satisfying kick, or try the Gungjung Ddukbokki, a sweet and savory take on the classic rice cakes. If you're in the mood for something crispy, the Korean Fried Chicken – Soy Garlic Fried Chicken Wings is a must-try—its crispy exterior and savory soy-garlic glaze make for an addictive snack.
For those craving a warm, hearty soup, options like Kalbitang (beef short rib soup) or Soondaeguk (blood sausage soup) provide the perfect balance of deep, rich flavors. If you're looking for something with a bit more kick, the Kamjatang (pork bone soup) or the Ojinguh Busot Jjigae (squid stew) should be on your radar, offering a spicy and savory experience that warms you from the inside out.
The rice dishes at Owl Of Minerva are both filling and flavorful. The Japchae Dupbap (stir-fried glass noodles on rice) and Bulgogi Dupbap (grilled beef on rice) are perfect for those who want a meal that's as satisfying as it is delicious. If you're looking for a little heat, the Maeeun Bulgogi Dupbap (spicy bulgogi on rice) will surely hit the spot.
For a unique dining experience, try the table cooking options, such as the Kamjatang Jeongol (pork bone stew) or Ddukbokgi Jeongol (spicy rice cake hot pot), where ingredients are cooked right at your table for a fun and interactive meal.
No meal is complete without a bowl of noodles, and Owl Of Minerva offers a variety of choices from the Bokeum Ramen (stir-fried ramen) to the Cold Noodle (mulnaengmyeon), perfect for any season.
Whether you're in the mood for stir-fried delights like the Dolsot Bibimbap (stone bowl rice) or a juicy Pork Chop BBQ, the menu offers a little something for everyone, making it a true feast for the senses.